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100% Extra Virgin Quality Cold-pressed from handpicked olives and tested for low acidity, high polyphenol levels, and exceptional taste. Our oil is fresh, vibrant, and naturally rich in antioxidants.

Alta Olea

Tasting: Medium to strong intensity, marked bitterness, persistent pungency
Polyphenols: 1200+ mg/kg
Category: Extra Vergin Olive Oil
Region: North West of Tunisia

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Dar Azzaytoun

Tasting: Smooth and hint of spiciness on the finish
Polyphenols: 400+ mg/kg
Category: Extra Virgin Olive Oil
Region: Central region of Tunisia

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